Welcome to Enish The Palm
Authentic Dishes
Enish The Palm is a must-visit destination for anyone who wants to experience the best of African and Nigerian cuisine.
Enish is a Nigerian restaurant with over 14 branches across the world. It serves a range of Nigerian dishes, including jollof rice, pounded yam, egusi soup, and suya. Enish has received positive reviews for its flavorful food and welcoming atmosphere.
Our Story
Enish Restaurant and Lounge
MEET OUR MASTERCHEF
THE CHEFLIN
The mention of food excites her. The smell of cuisines intoxicates her, and being in the kitchen performing culinary art brings fulfilment.
ENISH GALLERY
Take a view into Enish The Palm
CHEF SPECIAL
From Our Menu
Seafood Efo
Efo Riro with Seafood (calamari, shrimp, mussels and Tilapia). Traditional delicacy Efo Riro enhanced with a variety of seafood while maintaining the classic taste that makes it popular and loved.
Seafood Jollof
Long grain Rice slowly cooked in tomatoes, peppers, herbs and spices and finished with an assortment of seafood.
White Rice & Ayamase
A distinct and delicious local Nigerian sauce made from indigenous ingredients such as locust beans and finished with an assortment of meat and boiled egg to give it that unique taste. No wonder it's called the Designer stew.
Seafood Okro
Our Mixed Okro (Lady Fingers) with Seafood (calamari, shrimp, mussels and Tilapia)
24k Gold Poundo
Pounded yam in 24 karat edible gold
Fried Rice Meal
Nigerian style stir fried rice cooked with curry, thyme and liver and vegetables to give the party vibes
“The Enish at The Pointe in Palm Jumeirah village. It was a highlight of our trip. Although it was a bit expensive, but it was worth the experience and the memories it created.”
Marian Osun, Google Local Guide
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